4‑Piece Complete Kitchen Set | Japanese Knife Bundle (Gyuto, Nakiri, Petty, Santoku)
4‑Piece Complete Kitchen Set
The ultimate upgrade for serious home cooks. Every essential blade you need — no fillers, no compromises, no wasted money.
🥇What’s Inside
- Gyuto (7.4 in / 190mm): All-purpose chef’s knife for slicing, carving, and prepping any ingredient
- Nakiri (7.1 in / 180mm): Ultra-fast, clean vegetable chopping
- Petty (5.5 in / 140mm): Fruit, herbs, garnishes, detail & small tasks
- Santoku (6.7 in / 170mm): Multipurpose workhorse for proteins, veggies, and everything in between
Hand-forged in Japan using a Blue Steel #2 core clad in VG‑10 stainless steel for elite sharpness and true rust protection. Finished with premium Ebony wood handles for perfect balance and lasting comfort.
⚙️Specifications
- Blade Material: Blue Steel #2 core + VG‑10 stainless cladding
- Blade Hardness: ~61–63 HRC
- Blade Types: Gyuto (7.1 in / 180mm), Nakiri (7.1 in / 180mm), Petty (5.5 in / 140mm), Santoku (6.7 in / 170mm)
- Blade Thickness: ~2.0 mm
- Handle: Ebony Wood (~135mm)
No-Hassle Care
- No oiling or complicated care required
- Wipe dry after rinsing — that's it
- Acidic foods? No problem, thanks to stainless VG-10 cladding
Legendary Japanese sharpness, zero maintenance headaches.
Included Free
- 🚚 Free Shipping
- 🔄 30-Day Returns
- 🛡️ 1-Year Warranty
Original: $265.00
-65%$265.00
$92.75Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
4‑Piece Complete Kitchen Set
The ultimate upgrade for serious home cooks. Every essential blade you need — no fillers, no compromises, no wasted money.
🥇What’s Inside
- Gyuto (7.4 in / 190mm): All-purpose chef’s knife for slicing, carving, and prepping any ingredient
- Nakiri (7.1 in / 180mm): Ultra-fast, clean vegetable chopping
- Petty (5.5 in / 140mm): Fruit, herbs, garnishes, detail & small tasks
- Santoku (6.7 in / 170mm): Multipurpose workhorse for proteins, veggies, and everything in between
Hand-forged in Japan using a Blue Steel #2 core clad in VG‑10 stainless steel for elite sharpness and true rust protection. Finished with premium Ebony wood handles for perfect balance and lasting comfort.
⚙️Specifications
- Blade Material: Blue Steel #2 core + VG‑10 stainless cladding
- Blade Hardness: ~61–63 HRC
- Blade Types: Gyuto (7.1 in / 180mm), Nakiri (7.1 in / 180mm), Petty (5.5 in / 140mm), Santoku (6.7 in / 170mm)
- Blade Thickness: ~2.0 mm
- Handle: Ebony Wood (~135mm)
No-Hassle Care
- No oiling or complicated care required
- Wipe dry after rinsing — that's it
- Acidic foods? No problem, thanks to stainless VG-10 cladding
Legendary Japanese sharpness, zero maintenance headaches.
Included Free
- 🚚 Free Shipping
- 🔄 30-Day Returns
- 🛡️ 1-Year Warranty
